World Class

TANQUERAY NO. TEN & TONIC

• 2 oz Tanqueray No. TEN Gin • 3 oz premium tonic water • Rosemary sprig • Grapefruit wedge

Add Ice to your glass and stir to cool. Pour Tanqueray No. TEN Gin into a copa glass. Top with tonic water and stir. Garnish with a sprig of rosemary and a grapefruit wedge.

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