LCBO Food & Drink Early Summer 2021

CANADIAN CLASSIC

The Caesar was officially recognized as Canada’s national cocktail by Parliament in 2009. National Caesar Day is celebrated on the Thursday before Victoria Day.

The Caesar: A basic recipe

Lime wedge for rimming glass Rim spice of choice Ice cubes 1 1/2 oz vodka 1/2 oz lime juice (about 1/2 a lime) 3 dashes Worcestershire sauce 2 dashes hot sauce 1 pinch each salt and freshly ground pepper 4 oz clam‑tomato juice or Caesar mix Garnishes of choice Wet rim of a tall glass with lime wedge and then coat with your spice of choice. Add ice to glass. Add vodka, lime juice, Worcestershire and hot sauces, salt and pepper. Top with mix and stir briefly. Finish with pickled veggies, bacon strip, jumbo prawns or other creative skewers and garnishes.

The clam-tomato juice mixture is the key difference between a Caesar and a Bloody Mary, another popular brunch cocktail made with plain tomato juice.

Makes 1 drink

Can do! Whether you’re seeking a no-fuss drink pairing for brunch or a convenient can to pack for a cottage trip, these new ready-to- drink Caesars deliver the cocktail’s signature spicy flavour with no mixing required.

Walter Craft Caesar classic LCBO 19103, 473 mL, $3.75 From the brand known for its small- batch Caesar mix, this sippable can delivers well-balanced, classic flavour.

Matt & Steve’s Caesar Hot & Spicy LCBO 19096, 473 mL, $3.25 A shot of Extreme Bean brine gives this can a boost of tart tang, while a pinch of cayenne adds a spicy kick.

Mott’s Clamato Caesar Sriracha LCBO 19097, 458 mL, $2.95 A bold blend of seven spices makes this can a perfect option for those who like a Caesar with a punch.

Life Raft Caesar LCBO 19154, 355 mL, $2.75 With low sodium and a triple-distilled vodka base, this can

is a better-for-you choice that doesn’t compromise on big flavour.

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EARLY SUMMER 2021 FOOD & DRINK