LCBO Food & Drink Holiday 2021

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Beef Tenderloin Roast with Port Wine Sauce What makes this recipe so crave-worthy? Perhaps it’s the rich wine sauce? Or maybe it’s the buttery brie with crumbled walnuts? Or how about that tasty and tender, roasted-to-perfection, beefy tenderloin? Hmmm… it’s gotta be the beef! The one & only. Beef.

Recipe development and photography by eatineatout.ca

Lori Kennedy is the voice and creator behind EatInEatOut. Her recipes reflect creative twists on classic favourites that

are simple, fast and made with everyday ingredients. Looking

for 30-minute meals that are seriously delicious? Check out eatineatout.ca .

You know what you love, and you know why you love it.

Get more of what you crave at thinkbeef.ca/real

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A Canada Beef initiative.