LCBO Food & Drink Autumn 2015

THE STEAK PLATTER Grilled Sirloin Steak with Caper Butter, Stuffed Potato Pancakes, Broccoli Rabe and Grilled Onions For entertaining a small or large group (just increase the steak size), the ease of preparation and the flavour profile of this platter make it appealing to everyone. Serve a lemon meringue pie after this. recipes on page 162

112  FOOD & DRI NK AUTUMN 2015