LCBO Food & Drink Autumn 2025

SAVOURY COCKTAILS

Garden Variety

Consider shifting from summer’s sweet and fruity drinks to cocktails with more of a savoury edge. Put vegetables in the spotlight by letting their flavours shine in drinks, from a carrot punch to a beet‑infused bramble.

BY CHRISTOPHER ST. ONGE PHOTOGRAPHY BY JAMES TSE

BEET BRAMBLE P. 121

FOOD STYLING BY CHRISTOPHER ST. ONGE; PROP STYLING BY ANDREA McCRINDLE

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AUTUMN 2025 ————————