LCBO Food & Drink Autumn 2026

FEAST ON Where Local Leads

®

Look for the Feast On designation and you're on the path to something distinctly Ontario. From countryside escapes and artisan producers to chef-driven restaurants celebrating the harvest, these certified destinations showcase ingredients grown, raised, and produced close to home—supporting the people and places that shape Ontario's food culture. Discover more at Ontarioculinary.com/feast-on

In East Garafraxa, Hereward Farms is known for its handcrafted lavender products, seasonal farm experiences, and beautiful countryside setting. Nearby in Elora, Elora Distilling Company crafts small-batch spirits and welcoming tasting experiences in one of Ontario's most picturesque villages.

In Guelph, Miijidaa Café + Bistro showcases Ontario-grown ingredients through seasonal menus that celebrate local farmers and producers.

Further north, The Haliburton Post House offers refined dining in a beautifully restored historic inn, highlighting the flavours of the region.

In Orillia, The Common Stove is renowned for its wood-fired cooking and carefully sourced Ontario ingredients. In Hamilton, Summit Station Dairy & Creamery crafts farm-fresh milk and cheese curds from its family farm, offering visitors a true taste of Ontario's agricultural roots.

Discover more Feast On experiences and plan your next Ontario getaway at Ontarioculinary.com/feast-on

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