LCBO Food & Drink Early Summer 2019

TABLE OF CONTENTS

FEATURES

64 WARMWELCOME

By Christopher St. Onge Celebrate summer’s arrival with a decadent spread of burgers, salads and desserts—the mercury’s rising and it’s party time! 72 EFFORTLESS ENTERTAINING By James Chatto No matter the place or the occasion, platters of store-bought delectables and perfectly paired drinks make hosting a snap. 78 UNIQUELY DELICIOUS By Victoria Walsh Expand your cocktail horizons with refreshing drinks that use unexpected mixers, with exceptional results. 84 CHEFS’ ASSEMBLY FOR MOM & DAD By Lucy Waverman & James Chatto Four top chefs inspire us with dishes they make for their own parents on Mother’s and Father’s Day. ON THE COVER Dulse-crusted Tofu with Kimchi & Brown Rice Salad, recipe on page 130. Photography by James Tse

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