LCBO Food & Drink Early Summer 2019

Rhubarb & Fernet Sour recipe on page 131

Made from a unique selection of herbs and botanicals, Fernet-Branca is a classic bitter digestive liqueur that almost always meets mixed reactions on first introduc- tion. After a second sip, a real fondness usually blossoms. This combination of soda and rhubarb makes for a delicious, visually striking cocktail that veers slightly away from a typical sour.

78  FOOD & DRI NK EARLY SUMMER 2019