LCBO Food & Drink Holiday 2019

MAKE A SPLASH!

Warm it up! A mulled Ontario-made cider, hot chocolate spiked with a Quebec-made stout, a hot Flip crafted with an award- winning Ontario porter: whip up these warm tipples in just 10 minutes with only four ingredients or fewer!

Hot Porter Flip Hot ales were all the rage in colonial times. Whip up this creamy, roasty cocktail with Clifford Brewing Co. Porter ( LCBO 481143, 473 mL, $3.45) and rum. Mulled Cider Gently heat up Thornbury Craft Cranberry Apple Cider ( LCBO 571786, 473 mL, $3.45) with cinnamon and nutmeg for a warm- ing and fruity treat. double Hot Chocolate Stout Hot chocolate for grown- ups, made with Flying Monkeys Chocolate Manifesto ( LCBO 534594, 473 mL, $8.95) and bourbon.

Recipes on page 226

Savoury Apps + RTDS Easy, ready-to-serve drinks paired with some of the most popular cocktail party bites. Bonus: all four sippables are crafted in Canada.

Social Lite Lime Ginger Vodka & Soda + Spicy Salmon Rolls LCBO 450445, 4 pk, $9.95 Pair up your favourite grocery store sushi rolls with this zingy, zero-sugar cocktail.

NuTrl Vodka Soda Lemon + Shrimp Cocktail LCBO 553164, 473 mL, $2.90 Like a squeeze of zesty lemon atop the sweet shrimp, this tipple’s bub- bles also cut through the spicy sauce.

Georgian Bay Cranberry Gin Smash + Rosemary Goat Cheese & Crackers LCBO 570705, 473 mL, $3.05 This duo marries the festive flavours of tart cranberry and herba- ceous rosemary.

Cottage Springs Ontario Peach Vodka Soda + Jalapeño Poppers LCBO 553537, 355 mL, $2.70 Juicy peach meets piquant pepper in this sweet and savoury combination.

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HOLIDAY 2019 FOOD & DRINK