LCBO Food & Drink Holiday 2021

A BUNCH FOR BRUNCH

Holiday chicken & waffles

A beloved favourite with a holiday twist, this board pulls out all the stops for a truly indulgent meal. Boneless chicken thighs and individually portioned waffles make it easy to eat in an informal setting. Recipe on page 249

Fried chicken & waffles Rosemary and fennel seeds in a buttermilk mari- nade bring all the seasonal feels to this fried chicken, perfect for pair- ing with crispy, fluffy waffles.

Turkish-style apricots, Roquefort &

cranberry sauce When you incorpo- rate ingredients with sweet, sharp and tart flavours, dimension and balance are added to the mix.

Honeycomb, microgreens &pears Using the best of what’s still locally available, this trifecta brings the fresh, bright flavours that are needed to cut through the richness.

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HOLIDAY 2021 FOOD & DRINK