LCBO Food & Drink Holiday 2024

Recipe Index The following is a listing of the recipes contained in this issue. For recipes from previous issues, visit LCBO.com/foodanddrink .

MAIN COURSES, SIDES & CONDIMENTS Applesauce p. 190 Cauliflower & Comfort Cream Tartiflette p. 44 Crème Fraîche, Apple & Horseradish Sauce p. 200 Honey-Roasted Rutabaga Wedges with Brown-Buttered Walnuts p. 153 Hot Honey–Roasted Chicken with Cider-Braised Shallots p. 197 Lemon-Turmeric Accordion Potatoes p. 198 Loaded-Up Crab Nachos with Old-Bay Queso p. 166 Okonomiyaki-Style Turnips p. 152 Ricotta Meatballs with Arugula‑Herb Salad p. 192 DESSERTS & BAKED GOODS Apple Pie Bars with Cognac p. 192 Best-Ever Gingerbread p. 206 Biscotti Al Pistacchio p. 94 Bourbon, Vanilla Bean Brown Butter Crispy Rice Squares p. 191 Cheddar & Rosemary Butter Cake with Roasted Grapes & Burnt Honey p. 40 Chocolatey Pull-Apart Coffee Cake p. 196 Classic Sugar Cookies p. 206 Craquelin Cranberry Cream Puffs p. 202 French Onion Sandwich Cookies p. 201 Fudge Brownie Cookies with Malted White Hot Chocolate p. 199 Glazed Blood Orange Tart p. 204 Gluten-Free Holiday-Spiced Carrot Cakelets with Eggnog Frosting p. 193 Marshmallow-Topped Gingerbread Bars p. 194 Pecan, Date & Dried Cherry Bites p. 92

COCKTAILS, DRINKS, MIXERS & GARNISHES Cedar-Smoked Rye-Berry Cocktail p. 148 Cold Weather Fashioned p. 191 Cranberry Cedar Syrup p. 202 DIY Cocktail Picks p. 195 Evergreen Infusion p. 202 Festive Homemade Ice Bucket p. 195 Flavour-Infused Spirits p. 195 Fragrant Homemade Wreath Decorations p. 195 Gin Freezer Old Fashioned p. 188 Hanky Panky p. 196 Hibiscus-Infused Cointreau p. 191 Hibiscus Sidecar p. 191 Hibiscus Simple Syrup p. 191 La Lechera p. 188 Lime-Clove Syrup p. 188 Marshmallow-Fluff Espresso Martini p. 194 Miracle on Ice p. 202 Mistletoe Mocktail p. 189 Mix & Match Champagne Royale p. 194 Mulled Muscat p. 196 Niagara Maple Fire & Ice Martini p. 158 Portopolitan p. 190 Rosemar-ita p. 149 Rosemary Salt p. 149 Royal Holiday p. 190 Rum Negroni Sbagliato Punch p. 190

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APPETIZERS & SNACKS Anchovy-Stuffed Castelvetrano Olives p. 200 Cheddar & Pickle Chips p. 201 Chicken Liver Mousse with Grape Jelly & Savoury Beignets p. 198 Christmas-Tree Cheese Tower p. 194 Creamy Avocado & Chili Crisp Dip p. 200 Curried Chaat Mix with Chickpeas, Cashews & Raisins p. 195 Dirty Martini Dip p. 42 Easy Beet-Pickled Eggs p. 201 French Ravioli Stuffed with Roasted Parsnips p. 187 Garlic Fingers with Pine Nuts & Parmesan p. 80 Hawaiian Chex Mix p. 172 Kettle Corn Party Mix p. 170 Mushrooms Escargot p. 200 Oil-Marinated Antipasti p. 200 Roasted Feta with Hot Honey p. 200 Rosemary Phyllo Crackers with Warmed Burrata p. 162 Saucy, Garlicky Gochujang‑Lime Shrimp p. 164 Spicy Candied Bacon Crackers p. 188 Tater Tot Cups with Smoked Salmon & Crème Fraîche p. 189 SOUPS & SALAD Butter Chicken Soup p. 175 Carrot Ribbon Salad with Savoury Granola p. 197 Shiitake, Squash & Tofu Soup p. 176 Spicy Shrimp & Udon Soup p. 178

Spanish Fizz p. 197 Spruce Spritz p. 202 Sweet And Sour Mix p. 191

Tequila Freezer Old Fashioned p. 188 Whisky Freezer Old Fashioned p. 188 White Rum Freezer Old Fashioned p. 188 Winter Spice Syrup p. 191

202

Persimmon Tatin Cakes p. 203 Pomegranate Layer Cake p. 204 Rasp-Bord Fool p. 190 Royal Icing p. 206 Salted Port Caramel p. 192

Sticky Toffee Mug Cakes with Candied Dates p. 81 Swirled Chocolate & Hazelnut Bars p. 90 Whimsical Yule Wreath Cake p. 189

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HOLIDAY 2024 ————————