LCBO Food and Drink Spring 2016

Bloody Maria with Sriracha and Lime

INGREDIENTS

PC ® Black Label Sriracha Bloody Mary Mix

1 cup (250 mL)

3 tbsp (45 mL)

good-quality tequila

2 tsp (10 mL)

fresh lime juice

1

mini cucumber spear (quartered lengthwise)

1

large sprig fresh coriander

1

lime wedge

2

small cooked shrimp (21-30 count), threaded onto small skewer

instructions

1. Fill cocktail shaker half full with ice. Add Bloody Mary mix, tequila and lime juice. Place lid on shaker and shake vigorously for 30 seconds. 2. Fill highball glass half full with ice. Strain cocktail shaker contents into glass. Garnish with cucumber spear, coriander, lime wedge and shrimp skewer.

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