LCBO Food & Drink Spring 2020
The trick to creamy risotto is gentle, continuous stirring in a figure eight.
Artichoke & basil risotto Recipe on page 102
60
SPRING 2020 FOOD & DRINK
Made with FlippingBook - Online Brochure Maker
The trick to creamy risotto is gentle, continuous stirring in a figure eight.
Artichoke & basil risotto Recipe on page 102
60
SPRING 2020 FOOD & DRINK
Made with FlippingBook - Online Brochure Maker