LCBO Food & Drink Summer 2020

TABLE OF CONTENTS

Features

64 FIRE & ICE

64 FIRE & ICE By Eric Vellend

Edible and quaffable takes on hot and cold bring three grilled dishes and three frozen recipes together with delish results.

70 PACK A PUNCH By Crystal & Tara Luxmore

Five fresh recipes featuring beer and cider zing with flavour and suit the season perfectly.

76 BUBBLES & BITES By Charlene Rooke and Michelle Rabin

Make any day a special occasion— pair bright, bubbly beverages with appetizers you can dig right into. 84 MEATLESS GRILLS By Christopher St. Onge If you’re on the hunt for meatless grilling options—or have vegetarians at home—these plant- based recipes are so delicious even carnivores won’t miss the meat.

ON THE COVER Classic Mojito, recipe on page 48. Photography by Darren Kemper.

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FOOD & DRINK SUMMER 2020