LCBO Food & Drink Summer 2021

Peach Bourbon Barbecued Ribs with Savoury Grilled Peaches Patience is a virtue when it comes to making perfect ribs. By using indirect heat and giving the ribs plenty of time in a closed grill, the flavourful meat will relax and become fall-off- the-bone tender. Recipe on page 182

WHAT TO SERVE

Full of ripe, jammy fruit, spice, whisky and smoky vanilla tones, this Shiraz matches the richly textured and bold, sweet-smoky flavours of the barbecued ribs. Jacob’s Creek Double Barrel Shiraz LCBO 419986, $20.65

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FOOD & DRINK SUMMER 2021