LCBO Food & Drink Summer 2022

SLUG TK White Wine and Red Meat A Course of a Different Colour

BY JESSE VALLINS | PHOTOGRAPHY BY XXXXX

RASPBERRY FROSÉ FIZZ p. 173 Inspired by the southern

European tradition of blending sorbet and sparkling wine, this elegant spritz can be served as a palate cleanser, a dessert or as a fresh and fun afternoon cocktail.

FOOD STYLING BY CHRISTOPHER ST. ONGE; PROP STYLING BY CATHERINE MACFADYEN

FOOD & DRINK SUMMER 2022 105