Vintages New Release Collection – April 12, 2025

Apple-Cider-Glazed Roasted Chicken, Brussels Sprouts & Garlic, from the Food & Drink recipe archives, is an easy prep one-pan meal. To find this and dozens of other recipes, visit LCBO.com and enter “roast chicken” in the search bar.

YOU’RE SERVING CHICKEN OR TURKEY

PAIR IT WITH Full-bodied whites or medium-bodied reds WHY IT WORKS Chicken and turkey have less marbling than red meats, so you don’t need big, burly tannins to cut through the fat. Full-bodied white wines often have a touch of tannin from oak, which suits the leanness of the food nicely, while the fuller body of the wine matches the consistency. Similarly, the harmonious tannins and elegance of medium-bodied red wines fit the occasion without overshadowing the food.

10 VINTAGES

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