Vintages New Release Collection – April 26, 2025

LIGHT, LIVELY REDS

Wines like Pinot Noir, Beaujolais and Valpolicella bring the freshness and lithe character required for warm-weather dining, but with just that little bit more weight and depth of flavour than whites or rosés.

BRUNCH PAIRING Leek-and-potato galette with pistachio crust

DINNER PAIRING Grilled ribs and grilled veggies

CHILL TO 14°C (fridge: 1 hour; ice bucket: 10 minutes) LOVE LOCAL? ALSO TRY & Evermore Pinot Noir 2023 (see page 28)