Vintages New Release Collection – August 15, 2026

VIBERTI GIOVANNI LA GEMELLA BARBERA D’ALBA DOC, Piedmont, Italy, sustainable The medium-bodied character of Barbera d’Alba makes it an easy match for pizza, which is never heavy in the way burgers can be. Barbera d’Alba is versatile and flexible, which means it will work with a variety of toppings. Meaty, veggie and spicy, it complements them all. 92 points (Megha Jandhyala, S.J.D., winealign.com)

QUERCECCHIO BRUNELLO DI MONTALCINO

DOCG, Tuscany, Italy Brunello di Montalcino is a big wine, so you’ll want to pair it with a hearty pizza. The wine’s complex flavours demand adding toppings like mushrooms, oregano, prosciutto, basil and sausages. Sangiovese’s high acidity means that it will have no issues with tomato sauce, and the pairing will be

bright and dynamic. Full-bodied & Firm 438580 (XD) 750 ml

$40.95

2

Medium-bodied & Fruity 632372 (XD) 750 ml

$24.95

2

FOR COMPLETE TASTING NOTES, SEE PAGES 29 TO 41.

VINTAGES