Vintages New Release Collection – March 21, 2026

PERE VENTURA PRIMER EXTRA DRY ROSÉ CAVA DO, Spain, traditional method This sparkler is crafted from northern Spain’s Trepat grape. Its acidity gives it superb versatility with food, making it an excellent palate-cleanser. The balance and medium sweetness allow it to accompany spicier foods. Gold (Sakura Japan Women’s Wine Awards) Medium-bodied & Flavourful 48072 (D) 750 ml $18.95 1 New at Vintages

BARON DE HOEN RÉSERVE PINOT GRIS 2024 AOC Alsace, France

Acidity and texture are as important to food pairing as flavour. This PG has a bracing acidity and a round, full mouthfeel, allowing it to pair with kebabs or sausages, while the touch of residual sugar makes it a great fit for spicy stir-fried veggies. Gold (Concours Général Paris) Aromatic & Flavourful 461657 (D) 750 ml $18.95 2

FOR COMPLETE TASTING NOTES, SEE PAGES 35 TO 42.

VINTAGES 7