LCBO Food and Drink Autumn 2016

FOOD  TWISTS

TURKEY ON THE q

BY ERIC VELLEND  •  PHOTOGRAPHY BY JAMES TSE

IF YOU CAN’T GET ENOUGH OF TURKEY AT THANKSGIVING, THESE GRILL RECIPES WILL GIVE YOU A WHOLE NEW RANGE OF CASUAL IDEAS FOR HOW TO ENJOY THE BIG BIRD.

TURKEY TACOS WITH CORN SALSA AND PICKLED RED CABBAGE recipe on page 154

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