LCBO Food & Drink Autumn 2021

PLUM & PEPPERCORN SANGRIA

A simple mix of sugar and crushed pink peppercorns transforms sangria into a sophisticated cocktail.

Sangria is the ultimate experimental cocktail. Get creative by whip- ping up a batch spiced with pepper’s robust, hot flavour, offset by the addition of luscious fall fruit.

Recipe on page 167

TRY WITH… St-Rémy VSOP Brandy LCBO 298729, 200 mL, $9.95

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AUTUMN 2021 FOOD & DRINK