LCBO Food & Drink Spring 2023

Mustard Spicy and zesty, these unique greens are almost wasabi or horseradish like in flavour. Add to curry and stew or for a fun twist, use in place of mustard in a sandwich.

Arugula Earthy and peppery, arugula microgreens pack big flavour punch. Add to quiches, smoothies or use in a sandwich or as a pizza topper.

AFTER A LONG WINTER, THE FIRST APPEARANCE OF MICROGREENS IS A WELCOME SIGN OF WARMER DAYS AHEAD. THE TENDER YOUNG SHOOTS ARE PACKED WITH GOODNESS AND CRUNCH—PERFECT FOR DIALING UP FRESHNESS IN SOME FAVOURITE DISHES.

BY VICTORIA WALSH | PHOTOGRAPHY BY MAYA VISNYEI

Radish These brightly coloured

pink/purple stemmed greens add crunch and spicy zip to everything from egg salad sandwiches to tacos.

70 FOOD & DRINK SPRING 2023