Vintages New Release Collection – December 20, 2025

GOOD PARTNERS

Cultivating resiliency Organic from the outset, Domaine Bousquet is embracing regenerative agriculture to help safeguard their vines and their wines.

Chickens eat pest insects and provide fertilizer, naturally. BELOW: Co-owners Labid Ameri and Anne Bousquet.

A handful of the 910,000 (and counting) kg of organic compost Domaine Bousquet created in 2024.

20 VINTAGES